Chapter 1: Introduction
Plant biostimulants cover a diverse group of substances and
microorganisms that can modify a plant's physiology to improve its
efficiency and resilience. Farmers apply biostimulant products to
crop seeds, to soil, or as a foliar spray, to improve yield and or
quality. Confusingly, biostimulants also sometimes go by other
names, such as elicitors, plant strengtheners and conditioners,
phytostimulants, phytoprotectants, bioactivators, microbial
innoculants, or soil, yield, crop, and plant growth enhancers.
Chapter 2: Biostimulant market
The global market for biostimulants was worth around US$2,556
million ($2.56 billion) in 2021 at the manufacturer level, and it
is growing with a CAGR of around 10%, as estimated by S&P
Global. This compares with a figure of $2,324 million ($2.32
billion) in 2020, and around $2,100 million ($2.1 billion) in 2019,
which was estimated in the last edition of this report. Over 500
companies are involved in the biostimulants and BCA market, many
selling both types of products. They range from fertilizer
companies, agribusinesses, and specialist biological companies.
Established companies and startups are active in the market. The
market is highly competitive, with relatively low barriers of entry
compared with those for the conventional crop protection
market.
Chapter 3: Regions
Europe is the largest regional market for biostimulants, with
around 38% of global sales. The second biggest market is
Asia-Pacific with 27% of sales, followed by Latin America with 20%
of global sales. North America is in fourth place, with 13% of the
market. In Europe, the Mediterranean countries, particularly Spain,
Italy, and France, are leading the way for production and usage of
biostimulants. This dominance has allowed a strong industry to
flourish. Currently it is estimated that almost half of the total
market value of biostimulants in Europe is represented using
biostimulants for row crops, including cereals, oilseeds, pulses,
and fiber crops.
Chapter 4: Crops
The agricultural biostimulant market is split into row
crops (including cereals); fruit and vegetables; turf and
ornamentals; and others. Usage is split nearly evenly between the
first two categories, which together represent some 80% of the
total market. While row crops and cereals use a lower volume of
biostimulants on a per hectare basis than fruit and vegetables,
these crops cover a much larger total area.
Chapter 5: Application and formulation
Biostimulants may be applied: to the crop as a foliar
spray; to the soil, as a drench, granule, or powder; or as a seed
treatment. The market is dominated by foliar applications, which
account for around three quarters of value sales. The value of soil
applications of biostimulants is considerably smaller. Here, liquid
formulations may be diluted and applied to the soil as a spray or
by drip or micro-irrigation. Alternatively, solid formulations such
as granules or powders may be used. The value of biostimulants used
as seed treatments is estimated to be growing at the fastest rate
of all three segments, due to the increasing use of high-value
seed.
Chapter 6: R&D investment
It takes only around two to five years to bring a new
biostimulant product to market. For products that work when the
crop is under stress, many field trials may be necessary. Companies
selling biostimulants have often been too small to fund this level
of research. In addition, the historical lack of legislation has
meant that many biostimulants were able to be sold without the
backing of scientific data.
Chapter 7: Legislation
The rapid growth in the market for biostimulants has outpaced the
development of legislation to regulate this sector. On an
international level, there is still a lack of standards covering
the products. The International Organization for Standardization
(ISO) has started work to create an ISO standard on biostimulant
terminology.
Chapter 8: Companies
The huge growth predicted in the global biostimulant market has
led to the entry of a new wave of companies. There are two main
types of new entrant. The first are the large companies entering
the top end of the market, often by acquiring biostimulant
technologies or product lines. Second are the small research
companies. Meanwhile, the sector is still defined by the
involvement of many longstanding SMEs. This has been encouraged by
the lack of registration requirements in many countries and
resulting low barriers to entry.
Chapter 9: Companies - profiles
This section profiles a selection of companies involved in the
biostimulants sector, covering their products, production, R&D,
and strategy. These are: Acadian Seaplants, Agrinos, Arysta
LifeScience, BASF, Biolchim, Groupe Roullier, Italpollina, Nutrien,
Tradecorp and Valagro and others.
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